Sunday, April 17, 2011

Quiche

I discovered the simplicity of quiche today.  Basically 5 eggs. 3 cups of any kind of cheese or a mixture, 1/4 tsp salt, 1/8 tsp. pepper together.  Then saute onion and spinach and any other veggies you want to add in olive oil or butter.  Stir veggies into cheese and egg mixture.  Spray a pie tin and pour into the pie tin and bake for 30 min. at 350 degrees.  Let stand for 10 before serving.  If you want to bake it in a pie crust, put the pie crust down first.  Haven't tried that way yet.

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