Tater Tot Casserole

2 pounds ground beef or turkey
1 can cream of chicken soup
Frozen peas and carrots
Tater tots

Brown the ground beef (if using turkey, add onion, garlic and seasoning).  Drain.  Place into a 9 X 13 pan.  Stir in frozen peas and carrots.  Cover with a layer of tater tots.  Pour soup over the top and bake at 350 degrees for 30 minutes or until tater tots are cooked.